We reheated Tom last night for dinner and did the same thing for today’s lunch. Our bellies are full from the delicious homemade turkey noodle soup we just ate.
Tom served us well. He is cryogenically preserved in my freezer in four hearty servings of soup. One of my favorite kitchen gadgets is my FoodSaver home vacuum packaging system. Tom will stay fresh in my freezer for up to a year. Don’t be surprised when you see an update on this blog titled “Day 301 - Tom lives on!”
posted by Jaime Oppenheimer