Given all the controversy, debate and public hearings in the late 1990s and early 2000s about corporate hog farming, it was stunning how quietly the Kansas Department of Health and Environment approved a massive expansion of a Seaboard Foods hog-feeding operation in western Kansas. The permit was signed on Feb. 26 but wasn’t public until last week, when the Sierra Club sent out a news release criticizing the state’s approval, Associated Press reported. With the expansion, the facility in Greeley County will become the nation’s second-largest hog-feeding operation, according to the Sierra Club, and will generate roughly twice as much waste as the city of Wichita. Concerns about corporate hog farms haven’t changed: pollution, overwhelming smell and depletion of water supply.
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