Bionic Burger to open fifth restaurant in former Taco Tico space on East Harry

UPDATED — Most parts of Wichita have a Bionic Burger, but Raquel and Jimmy Chavez knew one area was lacking.

“We kind of needed one in the southeast area,” Raquel Chavez says.

So they’re opening their fifth restaurant in the family-owned chain at 3257 E. Harry where a Taco Tico recently closed.

“There’s a lot of people, a lot of activity over there,” Chavez says.

Don Piros of Landmark Commercial Real Estate and Troy Farha of NAI Martens handled the deal.

Raquel Chavez’s parents, Pam and Steve Majors, started the business in 1977.

Chavez and her father had a good-natured fight over dinner the other night when she claimed she started in the business at age 11.

Social Security records proved it was age 12.

In actuality, Chavez says, “I’ve worked in the business all my life.”

She and her husband helped open the last two Bionic Burgers – in  Haysville in 2011 and near 21st and Woodlawn in 2010 – while her parents were still in the business. They’re now retired.

The East Harry Bionic Burger will be the first one the Chavezes open on their own. They’d like to grow the company even more.

“We still are looking to expand in different areas.”

Though her parents aren’t at the company day-to-day anymore, Chavez says she can still ask them for advice.

“It’s very nice,” she says.

“I try to do things and figure them out on my own,” Chavez says. She says she thinks her father likes still lending his assistance when she needs it, though.

“He taught me that customers are your number one priority,” Chavez says. They “have helped us make it for 36 years.”

Chavez says the most important thing she learned from her parents helps her run the business as they would.

“They taught me a lot of responsibility and hard work,” she says. “Nothing is going to change.”

 

State closes 10 Taco Ticos; owner may declare Chapter 11 to try to reopen

UPDATED — At 10 a.m. March 4, the state seized the assets of Ajax International Group, which owns Taco Tico, and closed 10 of the restaurants.

“This is for nonpayment of retail state sales tax,” says Jeannine Koranda, spokeswoman for the state Department of Revenue. “With that, they seized multiple sites.”

Koranda says there are two warrants against the company.

One, for June through September of 2011, is for $73,315.94. The other, for October 2011 through October 2012, is for $361,623.29.

Owner Mohmood Karim referred calls to his attorney, Bill Zimmerman. Zimmerman says the two most likely options for Karim are to either get on a payment plan or declare Chapter 11 bankruptcy.

“We will do our best to try to get them reopened tomorrow,” Zimmerman says. “Chapter 11 is probably the most straightforward way.”

The seizure included six Wichita Taco Ticos, one in Derby, one in Arkansas City, one in Dodge City and one in Topeka.

“This is the last in a long series of steps that are taken,” Koranda says of the state shutting down a business.

“We always work with the businesses in question,” she says. “If they can go onto a payment plan or work out an arrangement, they will be allowed to reopen.”

Zimmerman says he’s not sure why Karim wasn’t already on a payment plan.

“I know there were a lot of discussions,” he says. “Obviously, the taxes are serious and need to be dealt with.”

The Augusta, Newton and El Dorado Taco Ticos are not corporate restaurants and are still open.

Zimmerman isn’t sure how quickly Karim’s restaurants will be able to reopen.

“We’re certainly going to try to expedite it,” he says. “If they’re out of business, it becomes very difficult to pay the taxes, obviously.”

Taco Tinga to open in former Dolci & Joe’s

WICHITA — Diners soon will once again be able to find tacos at 3425 East Douglas.

That was Taco Tico’s home years ago before Breezy’s and then Dolci & Joe’s opened there.

Now, Angel Varela and M.M. Karim are opening Taco Tinga there.

Varela used to own the La Hacienda grocery at 31st and Hillside and the La Picosa restaurant within it.

His new restaurant will be similar to a Chipotle Mexican Grill in that customers will walk in and select ingredients from a counter featuring various fillings for tacos, burritos, sandwiches and quesadillas.

Unlike Chipotle, there will be some ready-made items as well, such as chili rellenos and enchiladas.

Initially, Taco Tinga will be open for lunch and dinner seven days a week. Later, breakfast will be available, too.

The restaurant opens Aug. 1.

Jay Ablah to open first Coffee Bug, a potential franchise, on North Rock Road

WICHITA — Anyone with a coffee addiction understands the all-consuming desire for the drink, and now Jay Ablah hopes to capitalize on that with a new business called the Coffee Bug.

“The coffee bug is that itch, that urge you’ve got for that cup of coffee,” he says.

His first Coffee Bug will be in front of his and his father George Ablah’s office at 3101 N. Rock Road.

That’s between Jimmie’s Diner and where the new Popeyes Chicken & Biscuits is opening in the former Taco Tico space.

“It’s somewhere between a Starbucks and a Scooter’s,” Ablah says of the concept.

He’s been conducting focus groups to see what people might want.

This Coffee Bug will be similar to Scooter’s in that it mainly will be a drive-through, though it will have a few outdoor seats.

Ablah already is working on a second east-side site, which is even further east, and that Coffee Bug will have indoor seating.

The concept will include some food items, which Ablah says a team is still working on, along with coffee, lattes, espresso and smoothies.

“We’re working hard to come up with some designer coffees that aren’t … as sharp tasting,” he says.

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Franchisee to open fifth Wichita-area Popeyes Chicken & Biscuits on North Rock

WICHITA — Popeyes Chicken & Biscuits franchisee Willie Kendrick has acquired a visible, high-traffic spot for what will be his fifth Wichita-area Popeyes.

He purchased the 2,005-square-foot former Taco Tico space at 3131 N. Rock Road.

“It made sense because it was a rare opportunity to acquire a freestanding, drive-through restaurant on North Rock Road, especially south of K-96 where the traffic is so much more substantial,” says Troy Farha of Grubb & Ellis/Martens Commercial Group, who handled the deal.

Farha says those kinds of sites don’t come along every day.

The new Popeyes will open late this year.

Look here later today for more details on Kendrick’s plans and in Wednesday’s Wichita Eagle.

Dolci & Joes to open in former Breezy’s space on East Douglas

WICHITA — The long-empty building at 3425 E. Douglas where fake palm trees used to sit is finally getting a new restaurant.

Josh Crowe is going to sublease the building from Taco Tico for his new Dolci & Joes, an upscale sandwich and hamburger restaurant.

A Taco Tico used to be at the space, followed by the chain’s short-lived sister concept, Breezy’s, which closed in July 2006 after less than a year.

Crowe likes the building’s central location.

“It’s kind of a strategic location as far as College Hill goes,” he says.

Crowe “wanted something that had more of a neighborhood feel to it,” says Brent Stewart of J.P. Weigand & Sons, who brokered the deal.

The menu will feature salads, burgers and specialty sandwiches, which range from traditional deli sandwiches like pastrami on marbled rye to vegetarian offerings like grilled portobello mushroom sandwiches.

The restaurant, which opens in early September, will seat 60. Next year, Crowe will add an outdoor patio and a drive-through as well.

He wants families to be able to dine together at Dolci & Joes and experience “the good times of past generations when that was kind of a big deal.”

The idea, Crowe says, is “kind of bringing back meal time as it should be.”