Hugs & Hissyfits owner to open Smallcakes, A Cupcakery, at the Shops at Tallgrass

WICHITA — Wichita finally is getting Smallcakes, A Cupcakery. It’s just coming three years after founder Jeff Martin planned, and he’s not the one bringing it.

Lexi Bruner is opening the cupcake business in the Shops at Tallgrass at 21st and Rock Road where her Hugs & Hissyfits also is located.

“I like to stay busy,” Bruner says of opening the second business.

“We have a big family, so it keeps lots of people in my family busy.”

When Martin first shared his hopes for opening in Wichita, he had only two Smallcakes sites in the Kansas City area and was a veteran of the Food Network’s first season of “Cupcake Wars.”

Since then, he’s franchised the business – there are 25 open now, and there should be 40 by the end of the year – and had more national television exposure.

“We went from, like, zero to 60 so fast,” Martin says. “I’m really busy now. … I couldn’t do any more stores myself.”

Bruner says she considered a few different franchises before selecting Smallcakes.

“The others were just very corporate,” she says. “They were nice, but we just liked Jeff’s personality. He cares, and he wants to be involved, and he’s still really excited about what he does.”

Martin says he started the business in 2008 in a tough economic climate.

“The way we did it was very simple, and we just kept it that way,” he says.

“It’s very cheap compared to … these other franchises. … You don’t have to sink a bunch of money into a Smallcakes.”

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Aaron Sanchez to open Mestizo in Leawood and may still open a Latin restaurant here

WICHITA — Wichita’s loss is Leawood’s gain.

Food Network personality Aaron Sanchez, backed by a group led by Wichitan Jay Maxwell, is opening Mestizo, a contemporary Mexican restaurant in the Park Place development in Leawood.

“This is probably the hottest area in Leawood, Kansas,” Maxwell says.

He had plans to back Sanchez for a Latin-themed restaurant at the Bowllagio entertainment center he hoped to build at Kellogg and Maize.

“Timing was taking too long, and Aaron was antsy to get his first restaurant open,” Maxwell says.

The restaurant will open Oct. 25.

Maxwell is still confident that a Sanchez restaurant will one day happen here as well.

“Absolutely,” he says. “It’ll happen at Kellogg and Maize if we ever get something together.”