Category Archives: Waterfront

DiTullio’s Piano Bar to open at the Waterfront

WICHITA — Jan Colvin has closed her Fairchild Interiors and Design at the Waterfront, but since she still has three years left on her lease, she’s now planning a new business there.

“You’re going to just die when I tell you what we’re up to,” Colvin says.

“We’re opening up a piano bar in that space.”

Details aren’t firm yet, but Colvin and her husband, Bob, are creating a venue that will be home to singer Steve DiTullio and naming it for him.

DiTullio’s Piano Bar will open in 2,100 square feet of the main floor of Colvin’s former shop.

The Colvins conceived the idea with DiTullio one night at the Candle Club.

“I said, ‘Oh, geez, I would love to do something like this,’ ” Jan Colvin says.

She says she’d originally planned to sublease her space but likes this idea better.

“When you get done at dinner at a lot of these places out east, what do you do afterwards?” Colvin says.

She thinks Wichita could use more live music — especially DiTullio’s kind.

“He sounds like Frank Sinatra,” Colvin says. “He’s a crooner.”

Other musicians will play the venue as well.

Colvin thinks it will help other businesses at the Waterfront.

“I think it will activate window shopping.”

Although she’s still finalizing a lot of the plans, Colvin expects to be open before the holidays.

“This looks like it’s a go.”

Developer Casey Bachrodt faces lawsuit on Waterfront property

WICHITA — Simmons First National Bank has filed a lawsuit against developer Casey Bachrodt to foreclose on property he owns at the Waterfront.

“Well, it will not get to that stage, I will promise you that,” Bachrodt says.

The suit, filed this week in Sedgwick County District Court, also names Waterfront Office Park Development LLC, Bric Waterfront LLC and Andover State Bank.

Bachrodt has eight buildings in his Executive at the Waterfront within the Waterfront development at 13th and Webb Road.

He says the lawsuit is related to a few acres next to those buildings.

“We’re just taking care of a different type of financing on the property,” Bachrodt says.

He doesn’t want to go into details.

“It’s just not worth discussing at this time,” he says. “We’re getting it resolved.”

Bachrodt says he still plans to build on the property in the future.

“Yes, definitely.”

Ciao Italian Kitchen to open in former Press space at the Waterfront

WICHITA — After almost 30 years of working in the restaurant business for others, Guillermo Perez-Munoz is opening his own place in the former Press space at the Waterfront.

“Why not?” he says, not allowing the previous failures of Piztros, Sabor and Press to deter him.

“We can analyze them — all of them,” Perez-Munoz says of why those businesses didn’t work.

The key, he says, is keeping his focus on food.

“In this area, it’s about families.”

So he’s opening Ciao Italian Kitchen, a 130-seat restaurant that will feature what Perez-Munoz calls the ultimate comfort food.

“We are an Italian kitchen first and foremost,” he says. “Every home is designed around the kitchen, so that’s what we’re doing.”

An extensive menu will include Italian favorites such as pizza, calzone and lasagna along with items such as surf-and-turf dishes.

Perez-Munoz isn’t planning any dishes from his native Puerto Rico, but he says as the business progresses he’ll probably “put some flare into it and bring some crazy pastas.”

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Fairchild Interiors and Design at the Waterfront to close

UPDATED — Designer Jan Colvin opened her Fairchild Interiors and Design at the Waterfront 18 months ago with retail on the bottom of her 4,200-square-foot space and design services on the top.

For a while, she’s been contemplating a store in her native Augusta, too, but that’s not the news she’s sharing today.

“Now here’s the sad story: We’re closing the retail section,” Colvin says of her shop. “It’s just not carrying its weight.”

A friend told Colvin she opened at the exact worst time because of the economy, but she was still surprised her concept of being a “purveyor of gracious living” didn’t work.

“I thought it would absolutely set Wichita on its ear because we did something . . . so incredibly charming,” Colvin says.

She has what she calls five vignettes of living spaces, each with its own theme, on the main floor.

“I really dove deep into the European lifestyle,” Colvin says of layering pieces with history to them.

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Peachwave Self Serve Frozen Yogurt to open June 1 at the Waterfront

UPDATED — Doc Green’s franchisees Tammi and Scott Kuthan considered opening another restaurant, this time in Lawrence, but decided on a new franchise instead.

On June 1, they’re opening their first Peachwave Self Serve Frozen Yogurt next to their Doc Green’s at the Waterfront at 13th and Webb.

“I love it personally because it’s just a healthy alternative to dessert,” Tammi Kuthan says.

“We just think it’s the wave of the future.”

Like the other yogurt shops that continue to open across the Wichita area, Peachwave will have a range of yogurt and toppings customers can select to build their own dessert.

There are 45 yogurt flavors, 16 of which will be served daily, 10 fruit toppings and about 25 nut and candy toppings.

“It is so good,” Tammi Kuthan says.

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Press wine bar to open Tuesday

WICHITA — At long last, Melad Stephan’s new Press wine bar is going to open in his former Sabor space at the Waterfront.

There were the usual construction and equipment delays that prevented the business from opening a couple of months ago as planned. Mostly, though, Stephan blames himself.

“You know, I change my mind so many times,” he says. “So I drove them crazy from colors to light to everything.”

Most of the changes are now complete.

“I might change my mind about some of the bar stools, but I think I’m set to open on Tuesday.”

Melad Stephan plans cocktail lounge for former Sabor space at the Waterfront

WICHITA — When Melad Stephan closed his Sabor Latin Bar & Grille at the Waterfront in February, he said a number of things could happen with the space.

He considered bringing a new concept or finding someone else to take the space.

“We were hoping someone would buy it or take it over,” Stephan says.

That hasn’t happened, so he’s now chosen to put a cocktail lounge there.

D’Vine is the working name.

“That’s what I’m leaning to. Someone said it wasn’t manly enough,” he says, laughing.

Stephan plans some remodeling, including taking out the island bar.

“It was just so inconvenient when we (got) busy.”

He’s going to darken the atmosphere and expand the outside patio, where he plans to have live music.

Stephan will serve tapas along with “a lot of good cocktails Wichita hasn’t seen yet.”

Unlike a restaurant, which costs more to operate in part because of a larger staff, Stephan says the lounge should be more profitable.

“The break-even will be a lot less,” he says of what he’ll have to make.

Look for a mid-to-late August opening.

“It’s going to be a cool place.”

Sabor Latin Bar & Grille closes at the Waterfront

– Despite numerous protestations that it wouldn’t happen, the east-side Sabor Latin Bar & Grille has closed.

When first contacted late last year about whether the restaurant was closing, owner Melad Stephan had a good laugh over how rumors get started.

Then last month, Sabor district executive chef Jason-Paul Febres said those rumors would disappear for good with some changes that were coming to the restaurant.

But Saturday was its last day in business.

“I just got fed up with it, not having the sales,” Stephan says. “It’s cheaper right now for me to shut it.”

He has five years left on his lease.

“I need to visit with my partners about it to see what we might want to do.”

Selling is an option.

“I’m willing to entertain an offer,” Stephan says. “I’m willing to walk away.”

He’s also considering bringing a franchise to the space.

The fondue restaurant the Melting Pot is his most likely choice.

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Sabor at the Waterfront is not closing

WICHITA — The hot restaurant talk at the end of last year has continued into this year, and that’s that the east-side Sabor Latin Bar & Grille is closing or converting into a new business.

“There were some rumors that we were closing, but right now we’re going to keep it open,” says Sabor district executive chef Jason-Paul Febres.

Febres says the Old Town Sabor had a better reception than the one that opened in late 2008 at the Waterfront.

“Downtown people . . . they’re more open to try Latin food,” Febres says.“They’re more open to new ideas.”

The economy has been a factor, too.

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Fairchild Interiors and Design to open at the Waterfront

WICHITA — Jan Colvin’s design career is, in a way, coming full circle.

Colvin started in the business by dressing windows for a shop in Augusta when she was 14.

She eventually went to the University of Kansas for interior design and went on to have a more than 20-year career in the business, including the last eight in Denver with Fairchild Interiors and Design.

Now, she’s returned to the Wichita area and is continuing her Fairchild Interiors, this time with retail space at the Waterfront at 13th and Webb.

“I have always wanted to have a shop,” Colvin says.

Fairchild will open in 4,200 square feet next to GM Clothes Horse shortly after Thanksgiving. (Colvin temporarily is in some space next to Doc Green’s to receive supplies.)

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