Category Archives: South side

Checkers grocery store to close

WICHITA — Checkers, a longtime store in the Pawnee and Hydraulic area, is closing.

“The store is closing just due to economic conditions,” says Mike Collins, store manager.

The independent grocery, which is at 1915 E. Pawnee, has been open since 1987.

Collins won’t discuss who owns the store.

“We just don’t want to put that out there.”

The grocery leased the building. Collins isn’t sure what may take the store’s place or if there’s another tenant considering the space.

The store’s last day is May 28.

“Everything’s 30 percent off,” Collins says.

He won’t talk specifics on what happened to lead the store to close.

“The whole issue has just been the economy, and that’s just it,” Collins says. “That’s just about all we can say.”

Saint Francis Community Services to take 30,000 square feet at the former Office This

WICHITA — Saint Francis Community Services, which is taking over child welfare services previously provided by Youthville, is going to occupy 31,000 square feet at the former Office This.

The organization currently operates in about 4,000 square feet on North Amidon.

“We have to significantly expand that space,” says John Hoskins, vice president of marketing for the Salina-based group.

Saint Francis will occupy space that technically was part of the Office This development at 4031 E. Harry but wasn’t in the main area that was rented for office and conference space.

Developer Max Cole has closed that space in anticipation of a new tenant that will take as much as 100,000 square feet, though the deal isn’t done. The Saint Francis deal is separate from that.

In 1996, Kansas privatized management of its child welfare system that handles foster care, adoption services, residential treatment facilities and family preservation services.

There are five groups that bid on contracts to handle those services every four years.

Saint Francis won work for the next four years in two regions, including the Wichita region which is comprised of Wichita and almost a dozen surrounding counties.

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Riverside Cafe South to open Friday

WICHITA — Paul Cohlmia’s Riverside Cafe South is set to open Friday.

The restaurant, which will be in the center at the southwest corner of Pawnee and Meridian, will replace Cohlmia’s Riverside Too at 924 S. Woodlawn because he says Dollar General is interested in putting a store there.

Cohlmia says this location will open at 5 a.m. weekdays and Saturdays unlike 6 a.m. at his other restaurants.

“There’s a bunch of industrial shops that … we might help out for breakfast,” he says.

The restaurant will be open until 8 p.m. daily except for Sundays when it will be open from 6 a.m. to 2 p.m.

Riverside Cafe South is opening in the former Crazy Horse Saloon space.

“But we’re not serving alcohol,” Cohlmia says. “Sorry.”

Bionic Burger to open fifth restaurant in former Taco Tico space on East Harry

UPDATED — Most parts of Wichita have a Bionic Burger, but Raquel and Jimmy Chavez knew one area was lacking.

“We kind of needed one in the southeast area,” Raquel Chavez says.

So they’re opening their fifth restaurant in the family-owned chain at 3257 E. Harry where a Taco Tico recently closed.

“There’s a lot of people, a lot of activity over there,” Chavez says.

Don Piros of Landmark Commercial Real Estate and Troy Farha of NAI Martens handled the deal.

Raquel Chavez’s parents, Pam and Steve Majors, started the business in 1977.

Chavez and her father had a good-natured fight over dinner the other night when she claimed she started in the business at age 11.

Social Security records proved it was age 12.

In actuality, Chavez says, “I’ve worked in the business all my life.”

She and her husband helped open the last two Bionic Burgers – in  Haysville in 2011 and near 21st and Woodlawn in 2010 – while her parents were still in the business. They’re now retired.

The East Harry Bionic Burger will be the first one the Chavezes open on their own. They’d like to grow the company even more.

“We still are looking to expand in different areas.”

Though her parents aren’t at the company day-to-day anymore, Chavez says she can still ask them for advice.

“It’s very nice,” she says.

“I try to do things and figure them out on my own,” Chavez says. She says she thinks her father likes still lending his assistance when she needs it, though.

“He taught me that customers are your number one priority,” Chavez says. They “have helped us make it for 36 years.”

Chavez says the most important thing she learned from her parents helps her run the business as they would.

“They taught me a lot of responsibility and hard work,” she says. “Nothing is going to change.”

 

Chicken Poop founder opening new headquarters, salon and event space

Chicken Poop founder Jamie Tabor Schmidt (right) is moving her business to a new 7,000-square-foot building at 611 S. St. Francis that she also plans to use for events and as gallery space. At left is Schmidt’s brother-in-law and director of operations, Michael Schmidt. Also pictured is Jamie Tabor Schmidt’s 4-year-old son, West.

UPDATED — Chicken Poop lip balm founder Jamie Tabor Schmidt is moving her business from the Fisch Haus to a 7,000-square-foot building that she and her husband, Eric Schmidt, bought at 611 S. St. Francis.

“It’s just a really great space,” Jamie Tabor Schmidt says. “We’re renovating it right now. … It’s a big project – bigger than I imagined.”

In addition to being what Schmidt calls the Chicken Poop World Headquarters, the new building will house an art gallery and event space that she is calling Ffarquhar.

“It was Eric’s grandma’s dog,” she says. Schmidt chose the spelling.

“I had to make it as weird as possible, you know.”

Schmidt says the new building offers several advantages over the Fisch Haus space on Commerce Street. Her business is on the second floor there, so she says the new space will be easier logistically.

“It’ll just be easier to ship stuff.”

Also, Schmidt says a lot of people want to rent event space at the Fisch Haus, but since there are several owners, there are more layers to go through for scheduling. That will change with Ffarquhar.

Eric Schmidt, an artist and inventor, also will use the space for his work.

In addition to the main building, there’s an 800-square-foot building on the property where Jamie Tabor Schmidt is opening a second business.

“I’m ready to open up a salon again,” she says.

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AmericInn on South Laura converts to Super 8; remodeling planned

WICHITA — Hotelier Naina Patel has purchased the AmericInn at 4848 S. Laura and is rebranding it.

“We are going to convert it to a Super 8,” says Patel, who owns the Days Inn & Suites across the street.

“It’s close by, it’s … easy for us to manage,” she says of the new hotel.

The Days Inn has 43 rooms. The AmericInn had 52 rooms but will drop to 50 as a Super 8. Patel plans to convert one room into storage and the other into either an expanded breakfast space or an exercise room.

She plans to start remodeling in a month or so.

“Obviously, it needs a little bit of TLC, so we’re going to redo the whole thing.”

Everybody’s Family Restaurant to close March 30 to make room for CVS

WICHITA — Wednesday is the second anniversary of Everybody’s Family Restaurant opening at Hillside and Harry, and owner Ernie Fincher says business has “been awesome.”

March 30 is its last day in business, though. The restaurant, which is on the southwest corner of the intersection, is closing to make way for a new CVS store.

“It’s a sad deal,” says Fincher, who also owns Fat Ernie’s Family Dining on South Hydraulic. “We really are going to miss it.”

Even though he’s known this was coming for a year, Fincher says he still hasn’t found a new location.

“We are looking, but I just want to make sure I make the right decision.”

There’s a possibility the restaurant won’t reopen until the economy improves. Fincher isn’t sure yet.

“We’re going to miss a lot of customers,” he says. “Hopefully some of them will go back over to Fat Ernie’s.”

Paul Cohlmia’s east-side Riverside restaurant to reopen on the south side

WICHITA — Paul Cohlmia is reopening his east-side restaurant, but not on the east side.

He’s opening Riverside Cafe South in the center on the southwest corner of Pawnee and Meridian. The almost-3,000-square-foot space has been home to a number of restaurants.

“For my customers, I think I’m hitting a niche right over there,” Cohlmia says.

Still, he’s sorry for his east-side customers.

“I tried to find something, but I couldn’t, really,” he says of economical space.

Cohlmia had to close Riverside Too at 924 S. Woodlawn because he says Dollar General is interested in putting a store there.

His original Riverside Cafe is in Riverside, and he has one in Derby as well.

The south-side restaurant will open sometime in April.

“We miss our customers out east,” Cohlmia says. He hopes they come to the new restaurant, as some of them having been doing at his other restaurants.

“Some of them have been coming in, thank goodness.”

You don’t say

“If it was any kind of confusion, they would have never gave us that name.”

David Foster, who says he wouldn’t have been able to get a permit for his new Waterfront Cafe and Catering near I-235 and Seneca if it would be confused with the Waterfront development at 13th and Webb Road

Cathy’s Westway Cafe owner Cathy Hetterscheidt to reopen the Breakfast Club

WICHITA — Cathy’s Westway Cafe owner Cathy Hetterscheidt is reopening the Breakfast Club next month.

“I love this,” she says of running restaurants. “My customers are like family. It’s just fun.”

The Breakfast Club, which was at the southeast corner of McCormick and Seneca, closed several months ago.

Hetterscheidt, whose other cafe is near Pawnee and Seneca, has been working with Breakfast Club landlord Craig Gabel to reopen it.

“He’s kind of mentored me through everything,” she says. “I thought I knew everything when I opened the first one.”

Hetterscheidt’s first restaurant was Cathy’s Diner at Kellogg and Market where the Doo Dah Diner is now.

“I’d waited tables for years and kind of thought I was smart about everything,” she says.

Her current cafe has been open since August. Hetterscheidt says business is “really, really, really good.”

At the Breakfast Club, she’ll serve breakfast food and home-style meals from 6 a.m. to 8 p.m. Monday through Thursday and be open 24 hours a day on Friday and Saturday. Sunday, the restaurant will close at 2 p.m.

Hetterscheidt says to look for the Breakfast club to open by the third week of March.