WICHITA — Lots of college students work in restaurants while going to school, but Ada Yang is taking it one big step farther.
The Wichita State University economics student is opening Ninza Sushi Bar at the end of the month.
Occidental chairman and CEO Gary Oborny handled the deal for the 60-seat restaurant.
This is Yang’s first restaurant, which she’s opening with boyfriend Seong Han. Han was a sushi chef and head chef in California for years.
“He has a lot of experience,” Yang says.
Han and Yang plan to serve Japanese and Korean food, including traditional sushi as well as other kinds. They’ll also have a full bar.
The word “ninja” is the inspiration for the Ninza name, substituting “z” for “j.”
“Just like Krispy Kreme, they change the ‘c’ to ‘k,’” Yang says.
Though Yang is still working on her degree, with opening a restaurant she’s decided to take this semester off.
“This semester I’m too busy.”