Where to get your Lenten fish

Newport Grill in Bradley Fair

Even though Wichita is no where near an ocean, we still have some decent fish and seafood in town. We even have several restaurant’s whose No. 1 focus is fish.

Recently, I’ve heard from several Lenten observers who are asking for alternatives to Long John Silver’s. (Not that there’s anything wrong with Long John Silver’s, home of the fabulous hushpuppy.)

Here’s a list of ideas.

FINE FISH DINING: Wichita has two finer restaurants whose focus is fish: The upscale Newport Grill at 1900 N. Rock Road and the popular chain Bonefish Grill at 10250 E. 13th St. There’s also always Red Lobster, the reliable chain that has stores at 555 S. West St. and 333 S. Towne East Mall Drive:

FAST AND FRIED: Fish fans also can choose from less fancy fish places, many of which have a loyal local following. Fast fried fish is available at In And Out Fried Chicken & Fish at  447 N. St. Francis and Wichita Fish Company, 1601 W. Douglas, and Pirate Pete’s Seafood Restaurant, 1648 S. Rock Road.

SUSHI SPOTS: Wichita’s list of great sushi places keeps growing. Among the spots to consider sampling during Lent: Kanai at 12111 W. Maple, Hana Cafe at 325 N. Mead, Sumo at 11233 E. 13th St. and Wasabi, which has locations at 912 E. Douglas Ave. and 3242 N. Rock Road.

ALSO: River City Brewing Co. at 150 N. Mosley offers some of Wichita’s most popular fish and chips. Freddy’s Frozen Custard always offers fried fish sandwiches and fish and chips during Lent. And When Pigs Fly Bar-B-Que at 7011 W. Central will offer fish specials such as lemon pepper smoked salmon and BBQ tilapia tacos on Wednesdays and Fridays through April 6. And The Seafood Shop at 6470 E. Central Avenue sells not only fish and seafood to be cooked at home but also carryout fish lunches.

Good eats at Winefest

I love Winefest. I love it so much. Look how much fun I had there last year with my friends Kim and Jill. We ate at least a pound of sushi-style ahi tuna, learned that we love SeaGlass Sauvignon Blanc,  hobnobbed with Guy Bower and Brett Harris, and went out to Chester’s for Tumbleweeds when it was all over. Ahhhh. Good times.

This year, I can’t go because I’m otherwise engaged, and I’m very unhappy about missing it. This is one fun event.

You can read my story about the Grand Tasting online tomorrow and in the Go! section on Friday, but in the meantime, I have a list of all the restaurants that will be at Saturday night’s Grand Tasting and what delicious bites they’ll be serving. Organizers secured 14 restaurants this year, including a few new ones — Newport Grill and Gaslamp Grille among them.

Tell me how it is if you go. Sniff. Sniff sniff.

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