Even though Wichita is no where near an ocean, we still have some decent fish and seafood in town. We even have several restaurant’s whose No. 1 focus is fish.
Recently, I’ve heard from several Lenten observers who are asking for alternatives to Long John Silver’s. (Not that there’s anything wrong with Long John Silver’s, home of the fabulous hushpuppy.)
Here’s a list of ideas.
FINE FISH DINING: Wichita has two finer restaurants whose focus is fish: The upscale Newport Grill at 1900 N. Rock Road and the popular chain Bonefish Grill at 10250 E. 13th St. There’s also always Red Lobster, the reliable chain that has stores at 555 S. West St. and 333 S. Towne East Mall Drive:
FAST AND FRIED: Fish fans also can choose from less fancy fish places, many of which have a loyal local following. Fast fried fish is available at In And Out Fried Chicken & Fish at 447 N. St. Francis and Wichita Fish Company, 1601 W. Douglas, and Pirate Pete’s Seafood Restaurant, 1648 S. Rock Road.
SUSHI SPOTS: Wichita’s list of great sushi places keeps growing. Among the spots to consider sampling during Lent: Kanai at 12111 W. Maple, Hana Cafe at 325 N. Mead, Sumo at 11233 E. 13th St. and Wasabi, which has locations at 912 E. Douglas Ave. and 3242 N. Rock Road.
ALSO: River City Brewing Co. at 150 N. Mosley offers some of Wichita’s most popular fish and chips. Freddy’s Frozen Custard always offers fried fish sandwiches and fish and chips during Lent. And When Pigs Fly Bar-B-Que at 7011 W. Central will offer fish specials such as lemon pepper smoked salmon and BBQ tilapia tacos on Wednesdays and Fridays through April 6. And The Seafood Shop at 6470 E. Central Avenue sells not only fish and seafood to be cooked at home but also carryout fish lunches.