Here are a few events coming up during the next couple of weeks:
The Wines of Fall: This event, put on by The Wichita Chapter of The American Institute of Wine & Food, is from 6:30 to 8:3o p.m. Thursday at the DoubleTree by Hilton Wichita Airport. It’s $35 a person and will offer a preview of 30 popular seasonal wines paired with gourmet food. Experts also will be there sharing entertaining tips and more. Non-members can attend. Call 316-682-5502 for information or to make credit card reservations. For more information, visit www.aiwfwichita.org.
Oeno’s Sagittarius Zodiac wine dinner: This dinner features three courses, each one paired with wine, and costs $35 a person. It’s at 7 p.m. on Nov. 30. For reservations, call 316-440-5000.
Mike’s Wine Dive wine dinner: This one has four courses and four wines and is at 6:30 p.m. on Tuesday at Mike’s Wine Dive, 4714 E. Douglas. For reservations and to see the menu, visit mikeswinedive.com
Bourbon and Bites at Chapada: This restaurant at 2142 N. Tyler is having a bourbon dinner, pairing five bourbons with five courses. It starts at 6:30 p.m. on Wednesday and is $45 a person. For reservations, call 316-201-4694.