Tanya’s leading a field trip for foodies

If you’ve never been inside some of Wichita’s ethnic grocery stores, you are missing out. Amazing things can be found, including inexpensive produce, Chinese to-go boxes and hot churros.

Soon, local restaurant owner Tanya Tandoc, owner of Tanya’s Soup Kitchen, will be leading a field trip to some of the city’s best ethnic markets. The event, organized by Wichita State University’s Ulrich Museum, is scheduled for 1 to 4 p.m. on Saturday, Feb. 9. Tandoc will guide participants through two ethnic markets: Thai Binh Supermarket at 1530 W. 21st St. N. and Indian Emporium at 3743 N. Rock Road. The field trip will end at Food for Thought Natural Foods Market, 2929 E. Central.

The field trip is free, and transportation is provided, but you must pre-register by calling 316-978-3664 or emailing Ulrich@wichita.edu.