The new Chapada Chophouse and Churrascaria is officially opening today in the former Ted’s Montana Grill space at 2142 N. Tyler.
The restaurant, which will specialize in grilled meats shaved tableside, Brazilian “churrascaria” style, will be open from 11 a.m. to 10 p.m. Sundays through Thursdays and from 11 a.m. to midnight Fridays and Saturdays. For now, the churrascaria meats will be served only after 4 p.m., though managers may reevaluate that later, depending on how it goes over.
Take a look at the full menu here. It’s pretty interesting, and although I’m excited to go Brazilian, a lot of the “chophouse” dishes look pretty interesting, too, including several reasonably priced steaks, a lavosh pesto pie, a chicken and sausage sandwich and more.
For more information, call 316-201-4694.
